Fire-led fine dining restaurant in Mayfair
As a wood-fired restaurant in Mayfair, IGNI offers an elegant fire-dining experience at London’s bustling heart. Our dishes are crafted over a central wood grill, using the language of flame to elevate the freshest seasonal produce from the land and sea.
With an instinctual respect for flavour and depth, the IGNI team, led by Executive Chef Theo Clench and General Manager Gaëlle Dubois, presents tasting menus that are as perfect for cosy date nights and get-togethers with friends as they are for corporate fine dining
Book a table in the restaurant to experience fire-led cooking, a unique selection of incredible wines, and the very special enveloping IGNI atmosphere for yourself.
IGNI’s Tasting Menus
IGNI is a restaurant rooted in the diner’s experience, inviting immersion through carefully crafted tasting menus. From richly marbled beef to hand-dived Shetland scallops and the day’s freshest fish, each ingredient is cherry-picked from farmers, fishers, and growers we know by name, especially for the dish it was destined for.
Three, six, and nine-course tasting menus allow you to guide the narrative, from lunch with a friend or colleague to a special celebratory dinner. Perfectly paced with considered transitions between each course, the IGNI journey is influenced by coastal traditions, with a balance struck between the mastery of fire and the refinement of delicate dishes.
Fine Dining Inspired by Smoke and Seasonality
At the heart of IGNI is a four-metre wood grill, designed to treat fire as a transformative and precise culinary tool rather than a simple source of heat. We allow flame and smoke to enhance our ingredients, whether that’s a piece of fish, a shellfish course, or something from the land.
The IGNI approach is informed by respect for the produce we use from both land and sea, shaping a captivating way of cooking. An exceptional wine programme and the use of fermentation, preservation, and dry ageing in our kitchen demonstrate our appreciation for time as an ingredient in itself, yielding a far deeper encounter with food for you and your loved ones.
Seafood at IGNI: Where Fire Meets the Sea
Fish and shellfish sit at the heart of the IGNI menu, sourced daily from trusted fishers and finished with precision at our four-metre wood grill. From hand-dived scallops to the morning’s catch, the sea shapes much of what we cook, and how we cook it.
Mayfair Private Dining and Chef’s Table
Tucked beneath IGNI in Mayfair, is our private dining room, offering the intimacy in which to dine, celebrate and entertain.
Evenings of connection, storytelling, and sensory discovery are created at IGNI; hire this special space for milestone celebrations, corporate events, or bespoke private gatherings.
Reservations at IGNI London
Our team celebrates creativity and aims to always deliver an outstanding level of service. Every detail is considered to ensure your visit becomes a lasting memory.
Secure your place at our wood-fired Mayfair restaurant by booking your table; reservations made in advance are recommended for the best dining experience. We look forward to welcoming you.